Mango Pickle
Eggless available
from
₹250
Vintage Ribbon Celebration Cake
Light airy cake with butter and eggs. Like grandma's celebration special.
Kaggadasapura, Bengaluru
Requires 1 day advance notice
The Vintage Ribbon Celebration Cake is a light and airy treat made with Butter, Eggs, Sugar, and Milk. It is lovingly oven baked and dressed with delicate ruffled piping that feels like it came from a warm, old-world bakery. Each slice is moderately sweet and melts gently on the tongue. The pastel ribbon details and timeless design make it a centerpiece that feels both nostalgic and joyful.
Whole Cake
Classic Bake
Taste profile
Mild Sweet
Buttery
Fluffy
Creamy
Sweetness
Moderately Sweet
Richness
Medium Rich
When to enjoy
Celebrations
Perfect for birthdays and milestones
Gifting
A beautiful handcrafted gift
Party Centrepiece
Vintage charm for any gathering
The story behind it
Origin
India
Ribbon cakes carry the warmth of old-school Indian bakeries where celebrations were marked with beautifully piped pastel cakes. The vintage ruffle style echoes a time when every cake was made slowly and with love. It is a sweet tradition that families have passed down across generations.
Similar To
Victoria Sponge Cake
What goes into it
Butter
Eggs
Sugar
Milk
About this product
Moisture
Moist that stays fresh for 4 days
Texture
texture for this
Sweetness
Medium sweetness, perfectly balanced for most palates
Serves
3–4 people
Dietary and allergens
Dietary options
Non-vegetarian
Eggless version
Available for ₹150 extra per kg
Contains allergens
Dairy, Eggs, Gluten
Freshness and storage
Best within
4 days - made fresh for your order
Storage
Keep refrigerated for best quality
